Job description

We’re Hiring: Restaurant Manager Location: Muscat, Oman We are a group of companies in Oman and looking for a Restaurant Manager, who can effectively take care of our Indian & Chinese Restaurants. The Restaurant Manager will be responsible for overseeing the restaurant's day-to-day operations. This role involves managing staff, ensuring operational efficiency, maintaining high standards of customer service, and creating a welcoming Job Key Responsibilities: • Supervise and coordinate daily restaurant operations, including opening and closing procedures. • Train and mentor staff members to ensure high-quality service and customer satisfaction. • Manage inventory and order supplies to maintain adequate stock levels. • Monitor and enforce compliance with health and safety regulations. • Handle customer complaints and resolve issues in a timely and professional manner. • Create and implement staff schedules to ensure efficient staffing levels. • Conduct regular performance evaluations and provide feedback to team members. • Collaborate with the kitchen staff to ensure smooth food preparation and delivery. • Develop and maintain relationships with suppliers and vendors. • Stay up-to-date with industry trends and implement new ideas to improve the restaurant's performance. • Consistently monitor product and labor costs to remain within the budget. • Solicit guest feedback to understand the needs and wants of customers. • Develop special, promotional and merchandising plans, advertising materials and ensure adherence to local and company standards. • Maintain proper sanitation, hygiene standards in kitchen and maintaining effective store presentation. Qualifications: Strong communication, negotiation and interpersonal skills Well versed in marketing, social media. Proficiency in using restaurant management software. Flexible schedule and the ability to work evenings, weekends, and holidays. Attention to detail and strong problem-solving skills. Proficiency in English, Hindi and Arabic. Valid Oman driving license We offer Salary RO 300-325, plus Bachelor sharing accommodation, food and other benefits. Job Type: Full time, Permanent Education: A degree or diploma in hospitality or a related field is preferred Experience: 5-7 yrs in managerial role in Indian/Chinese restaurant in GCC, preferably from Oman Immediate Joiners preferred