Education & Experience :
Bachelor's degree in Accounting, Commerce, Finance, or any related field.
• Must have at least four (4) years of experience in F&B / Hospitality Industry
• With a strong background in Accounts Payable and Accounts Receivable
• Experience with bank reconciliation and accrual basis accounting
DUTIES & RESPONSIBILITIES
1. Monitoring & Controlling Cost of Sales
• Analyze ratio analysis for inventory, purchase, and cost of sales.
• Support business profitability and growth by identifying and recommending cost analysis. Supervise, control and ensure all purchase entries into the system are in compliance with policy.
• Perform all other related duties with monitoring and controlling cost of sales.
Reports include, but are not limited to: monthly LPO reconciliations, fortnightly and monthly supplier-age wise analysis
2. Overall Functions to Improve Internal Efficiency
• Supervise and control indirect expenses.
• Engage, control, and supervise the functions of expense payments.
• Prepare audit schedules for final accounts.
• Actively engage in monthly and yearly closings.
• Make necessary entries for prepaid, unearned, and accrual.
• Engage and control the functions of job costing and project accounting.
• Perform all other related duties to improve internal efficiency.
Reports include, but are not limited to: monthly utility comparative analysis, staff incentive report, and various analysis reports upon demand.
3. ERP Implementation
• To achieve successful implementation of an ERP system for Point of Sale (POS), Inventory, Accounts, Human Resources (HR) and Payroll, as well as Fixed Assets
• Actively participate in updates and developments of the ERP system in accordance with the established timeline.
4. Overall Budgetary Functions:
• Supervise and participate in the preparation of expense budgets for various areas such as Facility Maintenance, Expenses per outlet, Administrative and Office Overheads, HR budgets and purchase budget.
• Responsible for performing other related duties pertaining to overall budgetary functions.
Reports include, but are not limited to: budget worksheets, Budget-Actual-Variance analysis, and flash reports
5. Overall Banking Functions:
• Manage bank payments and receipts, perform daily bank reconciliation and maintain accurate record keeping of all banking transactions.
• Communicate effectively with bank officials and ensure the highest level of confidentiality for all banking figures
• Meet daily deadlines for all banking related tasks
Reports include, but are not limited to: daily bank reconciliation, cash flow, and forecasted inflow and outflow.
6. Supervising and Engaging in Receivable Functions:
• Oversee the reconciliation of accounts receivable, including but not limited to: cash reconciliations, credit card reconciliations, and delivery service providers account reconciliations
• Take appropriate action for collection of debts
• Ensure compliance with IFRS requirements
• Develop and implement a cash audit plan
• Negotiate with food service providers to reduce commission charges
• Perform regular cash and credit card audits
• Develop and implement strategies to reduce cancellations and variations in cash and credit card transactions
• Develop and implement cash deposit systems and processes, including time bond deposit plans and measures to prevent fraud and mistakes
• Supervise and engage in all other related duties of the accounts receivable function.
Reports include, but are not limited to: variance analysis, schedule, cash and credit card audit reports
7. PDC Control
• Control and Manage PDC (Post-dated cheque) Process
To apply, please send your CV to recruitment@altoobi.com for consideration. Please note that only successful candidates will be contacted for further screening.
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